Home
About Us
- History
- Our Team
Gift Certificates
Videos
Food Gallery
Contact
Restaurant
- - Wine List
Wines
- - Grand Old House meticulously assembled wine collection offers more than 2,100 selections with over 25,000 bottles from around the world, stored in our elegant Wine Room, a consistent winner of the Wine Spectator Best of Award of Excellence, offers a great wine experience for every individual palate and drinking expectation, with extensive offerings from Bordeaux, California, as well as many selections from Italy, Spain, Austria, Germany, and the Rhone Valley.
Weddings
- - Grand old house offers the ultimate location for your wedding ceremony where you can seat up to 450 guests on the oceanfront wooden deck and have the perfect panoramic sunset view as your backdrop when you share your I do's.
Corporate Events & Catering
- - Grand Old House is Cayman’s premiere waterfront venue for off-site corporate/incentive dine arounds & events. The history and charm of the grand house with a modern twist of the spacious waterfront deck and stunning views of the Caribbean sea will sure impress your guests near and far.
Private Dining Rooms
Events
- - A Grand Old House, Petra Plantation, Est. 1908, A legend of the Island, this former plantation house established in 1908 is retaining the charm of the past catering to the present and the future. With its panoramic waterfront seaside terrace, colonial style indoor dining, four private rooms serving local and international flavor, award winning Wine list, Cuban Cigar collection and live music, it is a must for romantic dinners, fine dining, spectacular weddings and business events.
Blog
Careers

Best Dinner Menu in Grand Cayman

Our menus change daily - upon availibility of our local fishermen and farmers

Serving ONLY the freshest Cayman's LAND and SEA have to offer!

Make your reservation now, to savor the best dinner in Grand Cayman prepared using all local products from Land and Sea.

With Christmas just around the corner, it is never to early to start planning - contact info@grandoldhouse.com

APPETIZERS

MUSHROOM RAVIOLI $16.50

porcini mushroom jus, port wine reduction, truffle oil,
CEVICHE OF THE DAY $16

local fish, citrus juices, scotch bonnet peppers, spanish onions, cilantro, peppers, tomato
SPICED WAHOO CARPACCIO $16

tempura crunch, arugula, avocado, lemon dressing,
CONCH FRITTERS $16

beer battered, smoked bell pepper puree, key lime aioli
POACHED LOBSTER SALAD $18.50

cured mango puree, horseradish cream, cherry tomato, avocado
JUMBO SHRIMP $23

pan roasted, chipotle spiced, white bean puree, grilled asparagus salad, cherry tomato confit
BEEF SHORT RIBS $18

sauteed greens, crispy bread fruit, parmesan crumbles, onion jam
FOIE GRAS & DUCK BREAST $28

salted mango chutney, brioche, green apple -grape salad
IBERICO HAM $18

poached pear, walnut, aged balsamic, shaved grana padano
LOBSTER BISQUE $14.50

crostini, crème fraîche, chive oil
GOH SALAD $16.5

spinach, mesclun lettuce, asparagus, chickpea, cherry tomato, avocado, artichoke hearts, pomegranate vinaigrette
ARUGULA SALAD $16.5

candied nuts, strawberry, heritage beets, pickled onions, crispy bacon dust, goat cheese, spicy croutons, honey- balsamic dressing

Entrées from the SEA

CATCH of THE DAY $42

blackened – grilled – pan fried mashed potatoes, vegetables, plantain-white bean compote, white wine, or Cayman style sauce
CONCH STEW $42

braised, lemongrass rice, scotch bonnet, plantain, sweet peppers, coconut jus
WAHOO $42

applewood bacon wrapped local wahoo, shrimp risotto, vegetables, coconut & pineapple beurre blanc
SEAFOOD CURRY $44

lobster, shrimp, mussels, catch of the day, savory rice, mango chutney, curry oil, papadam
SALMON $39

baked atlantic salmon, gnocchi, carrots, eggplant, peppers, thai curry sauce
LOBSTER THERMIDOR $52

pan roasted caribbean lobster, mushrooms, scallions, potato gratin chardonnay-grain mustard sauce
ROASTED GROUPER $44

lemon rice, green lentil stew, vegetables, chardonnay saffron sauce

Entrées from LAND

RACK OF LAMB $48

potato gratin, sautéed vegetables. green lentil, mustard crust, thyme jus, mint glaze
CHATEUBRIAND $98

flambéed and served table site potato gratin, bacon wrapped asparagus, roast vegetables, red wine jus
CORN FED CHICKEN KEBAB $36

sri lankan spices, masala pesto, raita, roast pepper dip, savoury rice
DAILY MEAT CUT $0

freshly cut, potato gratin, roasted vegetables, red wine jus

Please inform the server immediately of any allergies as dishes may contain unspecified ingredients!

Your party will be seated once all guests have arrived, until then you are welcome to gather and mingle in one of our bars

No outside food or beverages are allowed

While modification may seem easy to accommodate, such requests compromise

the unique characteristics of our food & the efficiency of our service.

Please respect our menu.

15% Gratuities will be added to your bill

1 KYD = 1.25 USD

9 CI$ will be surcharged for split main courses

Best Dinner Menu in Grand Cayman

Dinner Specials

APPETIZERS

Entrées from the SEA

Entrées from LAND